Sugarhouse Apple Rings
Ingredients:
3/4 cup all-purpose flour
1 egg, beaten
1/4 cup maple syrup
1/4 cup buttermilk
3 large apples, peeled, cored and cut into 1/4-inch rings
Oil (for deep frying)
Confectioners' sugar
Cooking Directions:
In a shallow bowl, combine the flour eggs, syrup and buttermilk. Dip apple rings on both sides into the batter, then deep fry. Sprinkle with confectioner's sugar and ENJOY!
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